First Quote Added
April 10, 2026
Latest Quote Added
"Let onion atoms lurk within the bowl, And, half-suspected, animate the whole."
"The waste of many good materials, the vexation that frequently attends such mismanagements, and the curses not unfrequently bestowed on cooks with the usual reflection, that whereas God sends good meat, the devil sends cooks."
"Cookery is become an art, a noble science; cooks are gentlemen."
"He ruleth all the roste With bragging and with boste."
"A crier of green sauce."
"I never strove to rule the roast, She ne'er refus'd to pledge my toast."
"The vulgar boil, the learned roast, an egg."
"Of herbs, and other country messes, Which the neat-handed Phillis dresses."
"Digestion, much like Love and Wine, no trifling will brook: His cook once spoiled the dinner of an Emperor of men; The dinner spoiled the temper of his Majesty, and then The Emperor made history—and no one blamed the cook."
"Poure faire un civet, prenez un lièvre."
"Heaven sends us good meat, but the devil sends us cooks."
"Ever a glutton, at another's cost, But in whose kitchen dwells perpetual frost."
"Hallo! A great deal of steam! the pudding was out of the copper. A smell like a washing-day! That was the cloth. A smell like an eating-house and a pastrycook's next door to each other, with a laundress's next door to that. That was the pudding."
"Great pity were it if this beneficence of Providence should be marr'd in the ordering, so as to justly merit the Reflection of the old proverb, that though God sends us meat, yet the D— does cooks."
"Every investigation which is guided by principles of nature fixes its ultimate aim entirely on gratifying the stomach."
"Cooking is revelation and creation; and a woman can find special satisfaction in a successful cake or a flaky pastry, for not every one can do it: one must have the gift."
"Humans, unlike other animals, have a built-in need for supplemental energy, such as firewood, or fossil fuel energy. Over one million years ago, pre-humans figured out how to cook part of their food. Because of this cooked food, their jaws and digestive apparatus could shrink in size. The improved food supply allowed their brains to improve in complexity. Also, cooked food greatly reduced the time required for chewing, allowing more time for toolmaking and crafts. Heat is also important for killing pathogens in water."
"Why, that's spoken like an honest drovier; so they sell bullocks."
"The house-builder at work in cities or anywhere, The preparatory jointing, squaring, sawing, mortising, The hoist-up of beams, the push of them in their places, laying them regular, Setting the studs by their tenons in the mortises, according as they were prepared, The blows of the mallets and hammers."
"The carpenter dresses his plank—the tongue of his fore-plane whistles its wild ascending lisp."
"A carpenter's known by his chips."
"Speak, what trade art thou? Why, sir, a carpenter. Where is thy leather apron and thy rule? What dost thou with thy best apparel on?"
"He talks of wood: it is some carpenter."
"Sure if they cannot cut, it may be said His saws are toothless, and his hatchets lead."
"Are the tools without, which the carpenter puts forth his hands to, or are they and all the carpentry within himself; and would he not smile at the notion that chest or house is more than he?"
"Fletchers straighten arrow shafts Irrigators channel water Carpenters fashion wood The wise themselves."
"One was a 17th-century cottage complete with low ceilings, cut down doorways that you had to stoop to pass through...- there have been cases where people have died after clocking their heads so frequently in old cottages - and I was told it was part of the character."
"It's amazing how many houses are built with the logistical impossibility of bringing a sofa in."
"The butcher in his killing clothes."
"Who finds the heifer dead and bleeding fresh And sees fast by a butcher with an axe, But will suspect 'twas he that made the slaughter?"
"Whoe'er has gone thro' London street, Has seen a butcher gazing at his meat, And how he keeps Gloating upon a sheep's Or bullock's personals, as if his own; How he admires his halves And quarters—and his calves, As if in truth upon his own legs grown."
"She often spoke of marryin' a butcher or a sausage maker, having a liking for those trades, as she said, for they knew you couldn't never get all the stains from their aprons, and didn't demand it."
"A little while ago I met on the road a butcher … He is not yet an experienced butcher, and his duty is to stab with a knife. I asked him whether he did not feel sorry for the animals that he killed. He gave me the usual answer: 'Why should I feel sorry? It is necessary.' But when I told him that eating flesh is not necessary, but is only a luxury, he agreed; and then he admitted that he was sorry for the animals."
"The ignorance, carelessness, and brutality are not only in the rough-handed slaughtermen, but in the polite ladies and gentlemen whose dietetic habits render the slaughtermen necessary."
"The karma of cruelty is the most terrible of all. The fate of the cruel must fall also upon all who go out intentionally to kill God's creatures, and call it "sport"."
"But as the law does think it fit, No butchers shall in juries sit."
"No one can eat the flesh of a slaughtered animal without having used the hand of a man as slaughterer. Suppose that we had to kill for ourselves the creatures whose bodies we would fain have upon our table, is there one woman in a hundred who would go to the slaughterhouse to slay the bullock, the calf, the sheep or the pig? ... But if we could not do it, nor see it done; if we are so refined that we cannot allow close contact between ourselves and the butchers who furnish this food; if we feel that they are so coarsened by their trade that their very bodies are made repulsive by the constant contact of the blood with which they must be continually besmirched; ... dare we call ourselves refined if we purchase our refinement by the brutalization of others, and demand that some should be brutal in order that we may eat the results of their brutality? We are not free from the brutalizing results of that trade simply because we take no direct part in it."
"The destitute is the Messenger of God. Whoever denies him denies God and whoever gives him gives God."
"The paynefull smith, with force of fervent heat, The hardest yron soone doth mollify, That with his heavy sledge he can it beat, And fashion it to what he it list apply."
"And he sang: "Hurra for my handiwork!" And the red sparks lit the air; Not alone for the blade was the bright steel made; And he fashioned the first ploughshare."
"As great Pythagoras of yore, Standing beside the blacksmith's door, And hearing the hammers, as they smote The anvils with a different note, Stole from the varying tones, that hung Vibrant on every iron tongue, The secret of the sounding wire, And formed the seven-chorded lyre."
"Under a spreading chestnut tree The village smithy stands: The smith, a mighty man is he, With large and sinewy hands; And the muscles of his brawny arms Are strong as iron bands."
"And the smith his iron measures hammered to the anvil's chime; Thanking God, whose boundless wisdom makes the flowers of poesy bloom In the forge's dust and cinders, in the tissues of the loom."
"Come, see the Dolphin's anchor forged; 'tis at a white heat now: The billows ceased, the flames decreased; though on the forge's brow The little flames still fitfully play through the sable mound; And fitfully you still may see the grim smiths ranking round, All clad in leathern panoply, their broad hands only bare; Some rest upon their sledges here, some work the windlass there."
"Curs'd be that wretch (Death's factor sure) who brought Dire swords into the peaceful world, and taught Smiths (who before could only make The spade, the plough-share, and the rake) Arts, in most cruel wise Man's left to epitomize!"
"... a blast for the heavy work, / a quick breath for the light, all precisely gauged ..."
"I saw a smith stand with his hammer, thus, The whilst his iron did on the anvil cool."
"In other part stood one who, at the forge Labouring, two massy clods of iron and brass Had melted."
"The smith and his penny both are black."
"Qui timide rogat, Docet negare."