Sandra Lee (chef)

"I know firsthand what a life-changing difference charitable organizations can make, especially to a child, because I was one of those children"

"Some would say I was born into underprivileged circumstances. I think of it as a gift. It made me who I am today, and that is a woman who is committed to working hard, having a clear perspective, putting my family first and giving back."

"If it were not for the charity of others, I never could have provided for my siblings"