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April 10, 2026
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"A monarchy, where there is no nobility at all, is ever a pure and absolute tyranny... A great and potent nobility, addeth majesty to a monarch, but diminisheth power; and putteth life and spirit into the people, but presseth their fortune. It is well, when nobles are not too great for sovereignty nor for justice; and yet maintained in that height, as the insolency of inferiors may be broken upon them, before it come on too fast upon the majesty of kings."
"Deformed persons are commonly even with nature; for as nature hath done ill by them, so do they by nature; being for the most part (as the Scripture saith) void of natural affection; and so they have their revenge of nature."
"Certainly, in taking revenge, a man is but even with his enemy; but in passing it over, he is superior; for it is a prince's part to pardon."
"Some, when they take revenge, are desirous, the party should know, whence it cometh. This is the more generous. For the delight seemeth to be, not so much in doing the hurt, as in making the party repent."
"But base and crafty cowards, are like the arrow that flieth in the dark."
"This is certain, that a man that studieth revenge, keeps his own wounds green, which otherwise would heal, and do well."
"Revenge is a kind of wild justice; which the more man's nature runs to, the more ought law to weed it out."
"It is worthy the observing, that there is no passion in the mind of man, so weak, but it mates, and masters, the fear of death; and therefore, death is no such terrible enemy, when a man hath so many attendants about him, that can win the combat of him. Revenge triumphs over death; love slights it; honor aspireth to it; grief flieth to it; fear preoccupieth it."
"Vindictive persons live the life of witches; who, as they are mischievous, so end they infortunate..."
"Certain Laodiceans, and lukewarm persons, think they may accommodate points of religion, by middle way, and taking part of both, and witty reconcilements; as if they would make an arbitrament between God and man. Both these extremes are to be avoided; which will be done, if the league of Christians, penned by our Savior himself, were in two cross clauses thereof, soundly and plainly expounded: He that is not with us, is against us; and again, He that is not against us, is with us; that is, if the points fundamental and of substance in religion, were truly discerned and distinguished, from points not merely of faith, but of opinion, order, or good intention."
"Men fear death, as children fear to go in the dark; and as that natural fear in children, is increased with tales, so is the other."
"Certainly, the contemplation of death, as the wages of sin, and passage to another world, is holy and religious; but the fear of it, as a tribute due unto nature, is weak. Yet in religious meditations, there is sometimes mixture of vanity, and of superstition."
"It is as natural to die, as to be born; and to a little infant, perhaps, the one is as painful, as the other."
"There is no vice that doth so cover a man with shame as to be found false and perfidious. And therefore Montaigne saith prettily, when he inquired the reason, why the word of the lie should be such a disgrace, and such an odious charge? Saith he, If it be well weighed, to say that a man lieth, is as much to say, as that he is brave towards God, and a coward towards men. For a lie faces God, and shrinks from man. Surely the wickedness of falsehood, and breach of faith, cannot possibly be so highly expressed, as in that it shall be the last peal, to call the judgments of God upon the generations of men; it being foretold, that when Christ cometh, he shall not find faith upon the earth."
"Truth is a naked and open daylight, that doth not shew the masks and mummeries and triumphs of the world, half so stately and daintily as candlelights."
"It is not the lie that passeth through the mind, but the lie that sinketh in and settleth in it, that doth the hurt."
"He that dies in an earnest pursuit, is like one that is wounded in hot blood; who, for the time, scarce feels the hurt; and therefore a mind fixed, and bent upon somewhat that is good, doth avert the dolors of death."
"Certainly, it is heaven upon earth, to have a man's mind move in charity, rest in providence, and turn upon the poles of truth."
"I do now publish my Essays, which, of all my other works, have been most current; for that, as it seems, they come home to men's business and bosoms. I have enlarged them both in number and weight; so that they are indeed a new work."
"What is truth? said jesting Pilate, and would not stay for an answer."
"No pleasure is comparable to the standing upon the vantage-ground of truth."
"But, above all, believe it, the sweetest canticle is', Nunc dimittis; when a man hath obtained worthy ends, and expectations. Death hath this also; that it openeth the gate to good fame, and extinguisheth envy.—Extinctus amabitur idem."
"Each reform contributes in its own sphere to the realisation of the whole, and, in its own way, is absolutely indispensable. There are many such movements at present going on among us; but none is more valuable and necessary than the reform of diet."
"Such imputation seems to me to be singularly unfortunate, being not only foolish in itself (for the introduction of Vegetarianism, being necessarily very gradual, would injure no class interests whatever), but also most damaging to the cause of Food Reform, which can ill afford to substitute insinuation for argument. We ought rather candidly to admit that the opinion of medical men is hostile to Food Reform, and to attempt to discover the reason of an antagonism which we must necessarily deplore."
"To repeat the oft-quoted but seldom-appreciated lines of Coleridge — "He prayeth best that loveth best All things, both great and small: For the dear God, who loveth us, He made and loveth all.""
"Rule 5 of Mr. Ruskin's Society of St. George runs as follows : " I will not kill nor hurt any living creature needlessly, nor destroy any beautiful thing, but will strive to save and comfort all gentle life, and guard and perfect all natural beauty upon the earth." These are noble words, and they express the very essence and spirit of the Vegetarian movement; indeed, it is difficult to see how they can be uttered, consistently and conscientiously, by any but Vegetarians... It is therefore incumbent on the members of St. George's Society to obey the rules of their order by ceasing to uphold the needless, and therefore cruel, institution of the slaughter-house, and by adopting that diet which alone is in harmony with the instincts of morality and good taste."
"Those who make conscientious trial of a vegetarian diet will find, after two or three years' experience, that they have secured three main advantages. Their health will be better, their household expenses will be less, and they will have the satisfaction of feeling that they are in no way responsible for the cruelties of the slaughter-house."
"The man who keenly sympathises with the suffering of dumb animals has a more truly aesthetic mind than many of our modern connoisseurs of " high art" who are inexpressibly pained by the sight of an ugly house or an inartistic piece of furniture, while they view with entire equanimity a system of diet which necessitates the very ugly trade of the butcher."
"Let us, therefore, one and all, undismayed by sonorous warnings and dogmatic assertions, quietly and fearlessly ask our own consciences if the present system of diet is morally right and defensible ; and if the answer be, as I have attempted to prove it must be, in the negative, let us not shrink from the consequent duty of attempting a reform. The experience of those who have honestly and seriously made trial of Vegetarianism gives overwhelming testimony in its favour."
"Its economical advantage is indisputably great; not less conspicuous, to those who make practical proof for themselves, is its physical superiority, insuring, as it does, a simpler, healthier, more enjoyable manner of life, and affording immunity, as Vegetarians very plausibly assert, from many of our worst diseases and epidemics."
"Another habit which is rendered almost impossible by a fleshless diet is that of smoking. A Vegetarian has as little liking for tobacco as for alcohol, and if our diet-system were reformed we should soon cease to prefer tobacco-fumes to pure air."
"However artistic the arrangement of the dinner-table, however immaculate the tablecloth and faultless the dinner-service, the disagreeable thought must surely sometimes occur to the artistic mind that the beef was once an ox, the mutton was once a sheep, the veal was once a calf, and the pork was once a pig. We may scrupulously make clean the outside of the cup and platter, but the recollection of the state of their interior will nevertheless cause some disquietude to our aesthetic repose."
"The fruits and cereals of a vegetarian meal might well find mention in the purest and most delicate poem. Could the same be said of the repast of a flesh-eater ? What are the dainties which Porphyro, in Keats's Eve of St. Agnes," heaps with glowing hand for his love, in the retired quiet of the night?"
"What should we think, if some enthusiastic flesheater were to give vent to the poetry of his feelings in a "Song of the Slaughter-house," or "Ballads of the Butcher" ? And why is it that, while the one subject would be innocent and elevating, the other would be loathsome and degrading ?"
"From whichever point one may regard this question, utilitarian or moral, it will -appear more and more marvellous that men should persist in squandering their money and repressing their finest moral impulses, in order to supply themselves with the costly food which they stupidly imagine to be necessary for their physical health."
"If, then, it be a degrading occupation to kill animals, how can the habit of eating them be other than degrading ? If we condemn the ignorant and brutal butcher who supplies the flesh, how can we acquit the refined ladies and gentlemen who demand it? Thoughtlessness alone enables people to endure such a system. From infancy they are taught to ignore what " meat " really is ; until they hardly think of oxen and sheep in connection with beef and mutton."
"There is overwhelming proof that Vegetarianism is possible; there is an utter absence of proof that it is in any way detrimental to perfect health. It is, therefore, at least worthy of more serious consideration than it has yet received; before it is ridiculed and condemned it should at least be tried."
"It is an undoubted fact that the craving for alcohol is enormously lessened by a vegetarian diet."
"I cannot resist the desire of quoting a remarkable passage from a pamphlet published by the Vegetarian Society — "Can you imagine a gross feeder on turtle-soup or venison, high game, and rotten cheese, a self-indulgent drinker, being a man of bright, pure, simple tastes and instincts? Would you go to such a man and expect him to catch the ethereal beauties of some of Shelley's choicer pieces?... You would not; you would feel, and justly, that such perceptions were too fine, too delicate for him: that the animal was too strong in him; the mind, the spirit, too little, too weak, too puny for such higher thoughts as these.""
"The fact that the structure of the human body is wholly unlike that of the carnivora, and that the apes, who are nearest akin to us in the animal world, are frugivorous, is a somewhat strong indication that flesh is not the natural food of mankind."
"The greatest and most unerring argument in favour of Vegetarianism is, to my mind, the utter absence of "good taste" in flesh-eating, which is revolting to all the higher instincts of the human mind."
"It appears, then, that both on economic and moral grounds there are certain very distinct advantages in a vegetarian diet, provided only that such a diet can be shown to be physically practicable."
"The popular idea is, of course, that meat is the only food which gives strength, and that Vegetarianism is wellnigh impossible. Don't you feel very weak ? " is generally the first question asked of a Vegetarian, by a new friend or acquaintance ; and if we press for a clearer explanation of this vague belief in the strengthgiving qualities of meat, we find that it is composed of two distinct and sometimes contradictory notions — first, that meat is necessary to support bodily strength ; secondly, that mental work cannot be done without it."
"Vegetarianism," says one, "maybe all very well for the rich and indolent, but the hardworking man must have his meat." " The labouring classes," says another, '^ may doubtless perform their merely bodily work on a vegetarian diet, but those who have to work with their minds need a more stimulating diet."
"One need only refer to the undeniable fact that in all countries the mass of the peasantry live in robust health without fleshmeat, for the simple reason that they cannot afford to get it."
"Grossness of diet is indeed a fertile cause of dullness and dejection of mind, and therefore we find that most great men have been abstemious in their way of living, and especially so when occupied on any great work."
"Perhaps the most comprehensive reason ever urged against the use of flesh-food is to be found in the saying attributed, I know not on what authority, to Lamartine, that "he had no right to make himself stupider than God made him.""
"The cost of their food is far less than that of the shrewd flesh-eater. I mention this point first as being the most plain and indisputable, not necessarily the most important; yet that it is also of great importance will scarcely be denied, in a country whose food supply is yearly becoming a matter of greater difficulty, and where thousands of people are in a state of abject poverty and want."
"The first and most obvious advantage of a vegetarian diet is its economy. Flesh-meat is so much more expensive than cereals and vegetable products, that it must be accounted very extravagant and unbusinesslike to use it as a common article of food, unless, as is generally believed, its superior quality compensates in the long run for its dearness. But if Vegetarians find that they live in perfect health without meat, would they not be somewhat deficient in common-sense if they did not make the most of their pecuniary advantage?"
"I think it will be worth our while to inquire if there be really such great absurdity in the idea of not eating flesh, or if it be possible that the Vegetarians have reason on their side, and that the present movement in favour of a reformed diet may contain the germ of an important change. However that may be, it can do no harm to my readers if they hear what can be said in favour of Vegetarianism; then, if they are not persuaded to adopt a fleshless diet, they will have a clear conscience, and be able to enjoy their beef and mutton all the more afterwards."