"I realized there was so much more about diet and disease that I hadn't ever learned. It felt as if this information had been practically withheld. Processed meat causes cancer. Sugar doesn't cause diabetes. I had doubt about the claims these doctors were making, so I did some searching on my own. Harvard researchers looked at nine prospective studies finding that just one serving of processed meat per day increased risk of developing diabetes by 51%. The link between eating meat and developing diabetes became undeniable. But, when I went on a leading diabetes organization's website, the American Diabetes Association, not only did they not have this information front and center, they were featuring recipes for red and processed meat. And on their recipes for healthy living, they had bacon-wrapped shrimp. What the health?"