"The went into the sacristy and made glittering silver ecde cups ready for her. The temple cook [...] and prepared hot and cold food for her. [...] After the meat had arrived in large bowls and cool water had been brought from the Sirara-canal, after the festival trappings had arrived from Lagac and wine had been brought from the countryside, her great oven which vies with the great dining hall, Nance's shrine of food offerings, was humming."