"It’s not about making space at the table, because we’ve been at the table. Filipinos have been working our butts off for chefs cooking other people’s cuisine. It’s time to cook our food."
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Melissa Miranda
Melissa Miranda is an American chef and restaurateur. Miranda was named one of Food and Wine Magazine's 2022 Best New Chefs and is a 2023 James Beard Award semifinalist.
4 quotes on TrueQuotesView all quotes by Melissa Miranda →
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