"I have been vegetarian for almost 15 years now, and I made the transition to being vegan slowly about 5 years ago. … Hate mushrooms? Prepare to fall in love with them. always freaked you out? You ain’t cooking it right then. One of the best things about being vegan is how much you come to appreciate food … it's just about opening up your palette and trying new things. Once you get into it, you won't go back."
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"Why I went vegan", interview with Fry Family Foods (18 January 2017).
https://en.wikiquote.org/wiki/Oliver_Sykes
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Oliver Sykes
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